Spring, 2018 we are holding our well-loved annual “friend-raiser” Gourmet Grub for Good on Saturday, May 12, 2018.  If you haven’t personally experienced Gourmet Grub for Good, it is a cook-off with over 30 amateur chefs competing in various categories. Guests sample the dishes and vote for their favorite. Each “chef” represents one of our member organizations, and so it’s a great way for guests to also learn more about their work in our region.

You can support our work by purchasing your tickets to this fabulous foodie event at this link

We need your help to make Gourmet Grub for Good a success again in 2018.  If your company or organization would like to make a donation that we can include in our Silent Auction and Raffle Item offerings, let us know by emailing us at info@cintishares.org. We will display your organization prominently and be sure to acknowledge your tax deductible contribution at the event where well over 100 guests are expected, along with representatives from our 30 nonprofit member organizations.

We are more than happy to come pick up your donation from you, but please make arrangements with us no later than April 30th to give us time to include you in our promotions. Thank you for making our work possible!

Guests sample dishes in 6 categories, and vote for their favorite!                                                                                         

2018 CHEF LISTING!

CHEF MEMBER ORGANIZATION CATEGORY DISH
Les Lauriault GLSEN: Gay Lesbian Straight Education Network Appetizers Bacon Gruyere Puffs
Anna Hehman Cincinnati Observatory Center Appetizers Brie Tartlets
Matt Murray Equality Cincinnati Appetizers Matt’s Potatoes
Toilynn O’Neal Queen City Foundation Appetizers
Barb Winston-Ruddy Keep Cincinnati Beautiful Appetizers
Matrim Grant League for Animal Welfare Dessert Brownies
Nicole O’Connell UCAN: United Coalition for Animals Dessert Chocolate Lab
Ginger Bock Community Volunteer Dessert Ginger cookies with ice cream
Nancy Sullivan Transformations CDC Dessert Chocolate Tamales
Anne Evans Greater Cincinnati Coalition for the Homeless Entrée Chicken Stew for the Soul
Jim Pfaller Community Volunteer Entrée Chili
Liz Borntrager Planned Parenthood Southwest Ohio Entrée Chocolate Chili
DeeAnn Camp First Step Home Entrée Donna’s Chili
Sarah Estes Ohio Justice & Policy Center Entrée Jambalaya
Kevin Mason Community Volunteer Entrée Ribs (Pork)
Erin Mcfee Shelterhouse Entrée Steak and Beef Stew
Sarah K. Gideonse Women’s City Club Entrée Chicken Dish
Janice Pevetta Community Volunteer Salad Kale Salad
Ellen Vera Cincinnati Union Cooperative Institute Salad Our Harvest ‘Taste of Spring’ Salad
Chrissy Helton Tri-State Freethinkers Salad Southwestern Pasta Salad
Jamieson Williams Winton Place Youth Center Side Macaroni & Cheese
Chris and Michael Dilllingham Community Volunteer Side Baked Beans
Laura Jeancola MUSE Women’s Choir Side
Maria Shafer League for Animal Welfare Soup Creamy Broccoli Chicken Soup
Hale Thursdon Community Volunteer Soup Green Chili Stew
Ingo Kiesewetter League of Women Voters Education Fund Soup Sambar and Uttapam (vegetarian Indian soup)
Robin Wilson KASSIE Project Soup Zuppa Tuscana
Kristin Gangwer Green Umbrella Soup

Winners from last Gourmet Grub for Good!

Winners from last Gourmet Grub for Good!

 

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